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Never eat anything you can't pronounce. Except quinoa. You should eat quinoa.
Ingredients
Two tbsp coconut oil
Two small zucchinis - chopped
One large onion - diced
Four cloves of garlic - minced
Two medium tomatoes - quartered
One pint grape tomatoes -…
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Like so many spring and summer salads, it’s a perfect example of how fresh, in-season ingredients can combine to make a delicious dish in no time. This strawberry salad uses under 10 ingredients, but it still has an incredible mix of textures and flavors.
Ingredients
Ten oz baby spinach
One lb…
Prep Time:10 MinutesServing Size:Ten
A light delicious treat for when the summer heat strikes.
Ingredients
Three cucumbers - sliced
Two zucchini - sliced
Two yellow squash - sliced
Two cups tomato - cut into bite-sized pieces
Mozzarella cheese - cubed / optional
Maple balsamic vinaigrette - 1/2 cup
Directions
Combine all vegetables, cheese and add…
Prep Time:10 MinutesServing Size:Two
Take your pasta to another level with TinyKitchenBigFood.com
Ingredients
One zucchini
One summer squash
One large onion
Pasta - of your favorite shape
Extra virgin olive oil or OOBO
Parmesan cheese - optional
Directions
Add water to pot and heat to boil
Cook pasta according to box directions
While doing steps 1…
Prep Time:20 MinutesServing Size:Ten
Today we launch the Power of Produce Kids Club. Children in grades K-5 have an opportunity to join the Two-Bite Club by trying a new snack every week, they can earn POP Kids Bucks that can be spent at the market on fresh and healthy produce. Participants at five markets or more…
Prep Time:10 MinutesServing Size:Six
Did you know Zucchini removes debris from the digestive tract?
Ingredients
Two medium zucchini - washed and thinly sliced
Two medium yellow squash - washed and thinly sliced
One tbsp olive oil
Two cloves of garlic - crushed
1/3 cup parmesan cheese, fresh or packaged (Kraft) is fine
Salt & pepper to…
Prep Time:15 MinutesServing Size:Four
Try this new asian twist on your classic green beans!
Ingredients
Four cups of fresh green beans - stems removed
Six to eight cloves of garlic - minced
Two tbsp oil of your choice - we used olive oil
1/3 cup + 1 tbsp of soy sauce - divided
1/4 tsp salt…
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Want to maximize your antioxidant and nutrient intake in a delicious way?
Ingredients
Mushrooms
Onions
Red bell pepper
Garlic
Kale greens
Grated zucchini
Braggs (liquid aminos)
Olive oil
Coconut milk
Directions
Sauté mushrooms in the skillet with olive oil (about…
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Granola bars just don't always cut it. Up your game with warm peaches from our market.
Ingredients
Four peaches - halved
Granola mixture
Olive oil
Directions
Pre-heat grill to medium
Brush or wipe the grill grate with oil
Cut each peach in half along…
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Tomāto, Tomäto? Can’t agree on on pronunciation but we can agree on one thing: This recipe!
Ingredients
Red and green tomatoes
Basil
Onions
Italian / sourdough bread (breadcrumbs)
Two Eggs
Oil
Directions
Bruschetta
Dice tomatoes, basil & onions
Mix in a bowl…
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Need a good reason to wake up in the morning? Try this.
Ingredients
Bread (Oven @ Harrington House)
Honey (Linda Bee's Farm)
Blueberries (Matwich's Berry Farm)
Basil (Wren Box Farm)
Directions
Toast bread and set aside
Cook half of the total blueberries with honey…
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This skillet zucchini and yellow squash recipe is so easy, delicious, and healthy, it's bound to become a summer side dish staple!
Ingredients
Zucchini
Summer squash
Onions
Garlic
Oil of your choice
All-purpose seasoning
Salt & pepper
Directions
Wash zucchini and summer…