Grilled Peaches w/ Granola

Prep Time

Serving Size

Granola bars just don’t always cut it. Up your game with warm peaches from our market.

Ingredients

Pre-heat grill to medium
Brush or wipe the grill grate with oil
Cut each peach in half along their seam down the center, twist in opposite direction to open and remove the pits
Use a spoon to scrape reddish flesh from cavity of peach and make a hole for your granola filling
Brush the cut side of each peach with oil
Place the peaches cut side down onto the grill and cook until the peaches are slightly tender and grill marks show (3-5 minutes)
Sprinkle with granola mixture and serve warm

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