Sautéed Asparagus

Sautéed Asparagus
Try this amazingly delicious snack that's a snap to make!

PREP TIME: 20 MINUTES

SERVING SIZE: SIX

 

INGREDIENTS


  • 1 Bundle asparagus, washed and sliced into chunks
  • 1 Tbls olive oil
  • 1 Clove of garlic, crushed
  • Salt and pepper to taste

DIRECTIONS


  • Heat oil in a large sauté pan
  • Add asparagus and garlic
  • Generously salt and pepper everything
  • Sauté, stirring regularly, until veggies are tender
  • When veggies are tender, remove from heat and serve
  • Enjoy!