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Sautéed Asparagus

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Prep Time
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Serving Size

Asparagus inspires gentle thoughts.

Ingredients

  • One bundle of asparagus – sliced
  • One tbsp olive oil
  • One clove of garlic – crushed
  • Salt and pepper to taste

Directions


  • Heat oil in a large sauté pan
  • Add asparagus and garlic
  • Generously salt and pepper everything
  • Sauté, stirring regularly, until veggies are tender
  • When veggies are tender, remove from heat and serve
  • Enjoy!

1 Comment

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